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F&B Service Crew (Food Court)

Posted By erika On October 5, 2018 @ 11:39 am In | Comments Disabled

Job Descriptions

  • Manage the stalls inventory, to re-order when stock is low.
  • Responsible for the housekeeping and equipment at the Food Court.
  • Plan and prepare F&B staff duty roster and update leave plan in e-HR system.
  • Ensure good food hygiene and safety standards are observed at all times.
  • Assist HOD to control expenditures of the Department.
  • Any other duties as assigned by superior.


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